Escape to the rolling hills and luscious landscapes of Spain during a five-course tour of taste. Each dish, created by Rioja's chef-owner Jennifer Jasinski, will be paired with a different Spanish varietal. Co-owner and wine director Beth Gruitch (pictured), wine journalist Bruce Schoenfeld, and Wine on the Road’s Ben Weinberg round out the evening's panel of experts. Want more Spanish wine? Check out Wine on the Road's Spain excursion in September. Wed 6:30 p.m.